Tuesday, October 27, 2015

Gluten-Free (Grain Free) Carrot Cake with Maple Cream Cheese Frosting

I try not to make a big deal of it but the truth is I can’t digest grain very well. I’ve found that I do much better when I avoided all grain. So, that’s what I do. I do miss baked goods and for the most part the gluten free substitutes leave a bit to…  (Read more…)