About the Glorified HomeChef
Professional tips for
the chef in everyone!
Erin Coopey is a chef, cookbook author, and cooking instructor in Seattle.After receiving her culinary degree in Scottsdale, she trained at the prestigious Culinary Institute of America at Greystone. Erin has molded her passion into a career, sharing her love of cooking and good food with hundreds of students. In addition to teaching, she has published multiple recipes in magazines and cookbooks.Her first cookbook, The Kitchen Pantry Cookbook
, was an Amazon best seller, and nominated for an IACP “Julia Child Best First Cookbook Award.” Experience Life Magazine
published a 5-page feature of The Kitchen Pantry Cookbook in its July 2015 edition. Erin has also been profiled and Where Women Cook Magazine. Her new cookbook, Infusing Flavors
, was published in June 2016.
Erin has also appeared on numerous television and radio programs to demonstrate recipes and talk food. In October 2014, she appeared on, and won, Food Network’s Guy’s Grocery Games, a cooking game show featuring professional chefs from across America. She was also recently selected to be a judge for the 2016 Edible Communities EDDY Awards.